Carbs in Poultry
Measure |
Carbs |
Fibre |
ECC |
Protein |
|
Poultry, mechanically deboned, from backs and necks with skin, raw |
lb |
0.00g |
0.00g |
0.00g |
25.86g |
|
Poultry, mechanically deboned, from backs and necks without skin, raw |
lb |
0.00g |
0.00g |
0.00g |
31.30g |
|
Poultry, mechanically deboned, from mature hens, raw |
lb |
0.00g |
0.00g |
0.00g |
33.41g |
|
Poultry food products, ground turkey, raw |
lb |
0.00g |
0.00g |
0.00g |
79.20g |
patty, 4 oz |
0.00g |
0.00g |
0.00g |
19.90g |
|
Poultry food products, ground turkey, cooked |
patty (4 oz, raw) (yield after cooking) |
0.00g |
0.00g |
0.00g |
22.44g |
unit, yield from 1 lb raw |
0.00g |
0.00g |
0.00g |
90.29g |
|