Carbs in Duck
Description
(Please click descriptions below for the complete nutritional details) |
|
Per 100g |
|
Per Serving |
|
Carbs |
- |
Fibre |
= |
ECC |
  |
Protein |
|
Serving Size |
Carbs |
- |
Fibre |
= |
ECC |
  |
Protein |
| Duck, domesticated, meat and skin, raw | |
0.00g |   | 0.00g |   | 0.00g |   | 11.49g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | 0.00g |   | 0.00g |   | 32.98g |
| Duck, domesticated, meat and skin, raw | |
0.00g |   | 0.00g |   | 0.00g |   | 11.49g |
|
duck | 0.00g |   | 0.00g |   | 0.00g |   | 72.85g |
| Duck, domesticated, meat and skin, cooked, roasted | |
0.00g |   | 0.00g |   | 0.00g |   | 18.99g |
|
cup, chopped or diced | 0.00g |   | 0.00g |   | 0.00g |   | 26.59g |
| Duck, domesticated, meat and skin, cooked, roasted | |
0.00g |   | 0.00g |   | 0.00g |   | 18.99g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | 0.00g |   | 0.00g |   | 32.85g |
| Duck, domesticated, meat and skin, cooked, roasted | |
0.00g |   | 0.00g |   | 0.00g |   | 18.99g |
|
duck | 0.00g |   | 0.00g |   | 0.00g |   | 72.54g |
| Duck, domesticated, meat only, raw | |
0.00g |   | 0.00g |   | 0.00g |   | 18.28g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | 0.00g |   | 0.00g |   | 25.04g |
| Duck, domesticated, meat only, raw | |
0.00g |   | 0.00g |   | 0.00g |   | 18.28g |
|
duck | 0.00g |   | 0.00g |   | 0.00g |   | 55.39g |
| Duck, domesticated, meat only, cooked, roasted | |
0.00g |   | 0.00g |   | 0.00g |   | 23.48g |
|
cup, chopped or diced | 0.00g |   | 0.00g |   | 0.00g |   | 32.87g |
| Duck, domesticated, meat only, cooked, roasted | |
0.00g |   | 0.00g |   | 0.00g |   | 23.48g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | 0.00g |   | 0.00g |   | 23.48g |
| Duck, domesticated, meat only, cooked, roasted | |
0.00g |   | 0.00g |   | 0.00g |   | 23.48g |
|
duck | 0.00g |   | 0.00g |   | 0.00g |   | 51.89g |
| Duck, domesticated, liver, raw | |
3.53g |   | 0.00g |   | 3.53g |   | 18.74g |
|
liver | 1.55g |   | 0.00g |   | 1.55g |   | 8.25g |
| Duck, domesticated, liver, raw | |
3.53g |   | 0.00g |   | 3.53g |   | 18.74g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.35g |   | 0.00g |   | 0.35g |   | 1.87g |
| Duck, wild, meat and skin, raw | |
0.00g |   | 0.00g |   | 0.00g |   | 17.42g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | 0.00g |   | 0.00g |   | 41.63g |
| Duck, wild, meat and skin, raw | |
0.00g |   | 0.00g |   | 0.00g |   | 17.42g |
|
duck | 0.00g |   | 0.00g |   | 0.00g |   | 47.03g |
| Duck, wild, breast, meat only, raw | |
0.00g |   | 0.00g |   | 0.00g |   | 19.85g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | 0.00g |   | 0.00g |   | 14.49g |
| Duck, wild, breast, meat only, raw | |
0.00g |   | 0.00g |   | 0.00g |   | 19.85g |
|
breast, bone and skin removed | 0.00g |   | 0.00g |   | 0.00g |   | 16.48g |
| Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted | |
0.00g |   | NR |   | NR |   | 24.50g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | NR |   | NR |   | 13.72g |
| Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted | |
0.00g |   | NR |   | NR |   | 24.50g |
|
oz | 0.00g |   | NR |   | NR |   | 20.83g |
| Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted | |
0.00g |   | NR |   | NR |   | 24.50g |
|
breast, bone removed | 0.00g |   | NR |   | NR |   | 29.40g |
| Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled | |
0.00g |   | NR |   | NR |   | 27.60g |
|
cup, chopped or diced | 0.00g |   | NR |   | NR |   | 48.02g |
| Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled | |
0.00g |   | NR |   | NR |   | 27.60g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | NR |   | NR |   | 12.14g |
| Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled | |
0.00g |   | NR |   | NR |   | 27.60g |
|
breast, bone and skin removed | 0.00g |   | NR |   | NR |   | 26.22g |
| Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled | |
0.00g |   | NR |   | NR |   | 27.60g |
|
oz | 0.00g |   | NR |   | NR |   | 23.46g |
| Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted | |
0.00g |   | NR |   | NR |   | 26.75g |
|
leg, bone removed (yield after cooking) | 0.00g |   | NR |   | NR |   | 24.61g |
| Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted | |
0.00g |   | NR |   | NR |   | 26.75g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | NR |   | NR |   | 11.50g |
| Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted | |
0.00g |   | NR |   | NR |   | 26.75g |
|
oz | 0.00g |   | NR |   | NR |   | 22.74g |
| Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised | |
0.00g |   | NR |   | NR |   | 29.10g |
|
cup chopped or diced, cooked | 0.00g |   | NR |   | NR |   | 50.63g |
| Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised | |
0.00g |   | NR |   | NR |   | 29.10g |
|
unit (yield from 1 lb ready-to-cook duck) | 0.00g |   | NR |   | NR |   | 10.19g |
| Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised | |
0.00g |   | NR |   | NR |   | 29.10g |
|
oz | 0.00g |   | NR |   | NR |   | 24.74g |
| Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised | |
0.00g |   | NR |   | NR |   | 29.10g |
|
leg, bone and skin removed | 0.00g |   | NR |   | NR |   | 21.83g |
Carbohydrate Counter Duck - Quick reference version.
|