Jellyfish, dried, salted
Nutrition Facts
Serving Size: 100g
|
| Total Calories | 36.000kcal |
|
| Total Fat | 1.400g |
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| Saturated Fatty Acids | 0.273g |
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| Monounsaturated Fatty Acids | 0.202g |
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| Polyunsaturated Fatty Acids | 0.475g |
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| Cholesterol | 5.000mg |
|
| Sodium | 9690.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | 0.000g |
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| Protein | |
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| Water | 68.000g |
|
| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.010mg |
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| Niacin | 0.200mg |
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| Pantothenic Acid | |
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| Vitamin B6 | 0.010mg |
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| Vitamin B12 | 0.020mcg |
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| Folate | 1.000mcg |
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| Vitamin A | 7.000IU |
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| Vitamin E | 0.020mg |
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| Vitamin D | |
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| Vitamin K | 0.100mcg |
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| Folic Acid | 0.000mcg |
|
|
| Minerals |
|
| Calcium | 2.000mg |
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| Iron | 2.270mg |
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| Magnesium | 2.000mg |
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| Phosphorus | 20.000mg |
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| Potasium | 3.000mg |
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| Sodium | 9690.000mg |
|
| Zink | 0.420mg |
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| Copper | 0.140mg |
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| Manganese | |
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| Selenium | 42.200mcg |
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