Breakfast items, biscuit with egg and steak
Nutrition Facts
Serving Size: 100g
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| Total Calories | 277.000kcal |
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| Total Fat | 19.210g |
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| Saturated Fatty Acids | 5.810g |
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| Monounsaturated Fatty Acids | 7.910g |
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| Polyunsaturated Fatty Acids | 3.950g |
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| Cholesterol | 184.000mg |
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| Sodium | 600.000mg |
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| Total Carbohydrates | 14.370g |
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| Dietary Fibre | |
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| Sugars | |
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| Protein | |
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| Water | 52.510g |
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| Vitamins |
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| Vitamin C | 0.100mg |
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| Riboflavin | 0.350mg |
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| Niacin | 2.070mg |
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| Pantothenic Acid | 0.730mg |
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| Vitamin B6 | 0.120mg |
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| Vitamin B12 | 0.950mcg |
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| Folate | 38.000mcg |
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| Vitamin A | 476.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 19.000mcg |
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| Minerals |
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| Calcium | 93.000mg |
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| Iron | 3.580mg |
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| Magnesium | 17.000mg |
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| Phosphorus | 152.000mg |
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| Potasium | 207.000mg |
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| Sodium | 600.000mg |
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| Zink | 1.890mg |
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| Copper | 0.072mg |
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| Manganese | 0.165mg |
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| Selenium | 21.200mcg |
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