Pasta, homemade, made with egg, cooked
Nutrition Facts
Serving Size: 100g
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| Total Calories | 130.000kcal |
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| Total Fat | 1.740g |
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| Saturated Fatty Acids | 0.408g |
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| Monounsaturated Fatty Acids | 0.508g |
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| Polyunsaturated Fatty Acids | 0.521g |
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| Cholesterol | 41.000mg |
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| Sodium | 83.000mg |
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| Total Carbohydrates | 23.540g |
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| Dietary Fibre | |
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| Sugars | |
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| Protein | |
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| Water | 68.710g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.174mg |
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| Niacin | 1.257mg |
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| Pantothenic Acid | 0.231mg |
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| Vitamin B6 | 0.037mg |
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| Vitamin B12 | 0.100mcg |
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| Folate | 43.000mcg |
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| Vitamin A | 58.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 24.000mcg |
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| Minerals |
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| Calcium | 10.000mg |
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| Iron | 1.160mg |
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| Magnesium | 14.000mg |
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| Phosphorus | 52.000mg |
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| Potasium | 21.000mg |
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| Sodium | 83.000mg |
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| Zink | 0.440mg |
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| Copper | 0.056mg |
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| Manganese | 0.183mg |
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| Selenium | |
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