Rice, white, with pasta, cooked
Nutrition Facts
Serving Size: 100g
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| Total Calories | 122.000kcal |
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| Total Fat | 2.820g |
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| Saturated Fatty Acids | 0.541g |
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| Monounsaturated Fatty Acids | 1.119g |
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| Polyunsaturated Fatty Acids | 0.947g |
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| Cholesterol | 1.000mg |
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| Sodium | 568.000mg |
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| Total Carbohydrates | 21.430g |
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| Dietary Fibre | 2.500g |
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| Sugars | |
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| Protein | |
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| Water | 71.740g |
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| Vitamins |
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| Vitamin C | 0.200mg |
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| Riboflavin | 0.077mg |
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| Niacin | 1.780mg |
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| Pantothenic Acid | 0.287mg |
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| Vitamin B6 | 0.097mg |
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| Vitamin B12 | 0.060mcg |
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| Folate | 44.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 37.000mcg |
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| Minerals |
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| Calcium | 8.000mg |
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| Iron | 0.940mg |
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| Magnesium | 12.000mg |
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| Phosphorus | 37.000mg |
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| Potasium | 42.000mg |
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| Sodium | 568.000mg |
|
| Zink | 0.280mg |
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| Copper | 0.020mg |
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| Manganese | 0.209mg |
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| Selenium | |
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