Rice, brown, long-grain, cooked
Nutrition Facts
Serving Size: 100g
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| Total Calories | 111.000kcal |
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| Total Fat | 0.900g |
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| Saturated Fatty Acids | 0.180g |
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| Monounsaturated Fatty Acids | 0.327g |
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| Polyunsaturated Fatty Acids | 0.323g |
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| Cholesterol | 0.000mg |
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| Sodium | 5.000mg |
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| Total Carbohydrates | 22.960g |
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| Dietary Fibre | 1.800g |
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| Sugars | 0.350g |
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| Protein | |
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| Water | 73.090g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.025mg |
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| Niacin | 1.528mg |
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| Pantothenic Acid | 0.285mg |
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| Vitamin B6 | 0.145mg |
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| Vitamin B12 | 0.000mcg |
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| Folate | 4.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | 0.030mg |
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| Vitamin D | |
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| Vitamin K | 0.600mcg |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 10.000mg |
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| Iron | 0.420mg |
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| Magnesium | 43.000mg |
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| Phosphorus | 83.000mg |
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| Potasium | 43.000mg |
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| Sodium | 5.000mg |
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| Zink | 0.630mg |
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| Copper | 0.100mg |
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| Manganese | 0.905mg |
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| Selenium | 9.800mcg |
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