Snacks, rice cakes, brown rice, corn
Nutrition Facts
Serving Size: 100g
|
| Total Calories | 385.000kcal |
|
| Total Fat | 3.200g |
|
| Saturated Fatty Acids | 0.630g |
|
| Monounsaturated Fatty Acids | 1.140g |
|
| Polyunsaturated Fatty Acids | 1.130g |
|
| Cholesterol | 0.000mg |
|
| Sodium | 291.000mg |
|
| Total Carbohydrates | 81.200g |
|
| Dietary Fibre | 2.900g |
|
| Sugars | |
|
| Protein | |
|
| Water | 5.900g |
|
| Vitamins |
|
| Vitamin C | 0.000mg |
|
| Riboflavin | 0.104mg |
|
| Niacin | 6.435mg |
|
| Pantothenic Acid | 0.930mg |
|
| Vitamin B6 | 0.140mg |
|
| Vitamin B12 | 0.000mcg |
|
| Folate | 19.000mcg |
|
| Vitamin A | 0.000IU |
|
| Vitamin E | |
|
| Vitamin D | |
|
| Vitamin K | |
|
| Folic Acid | 0.000mcg |
|
|
| Minerals |
|
| Calcium | 9.000mg |
|
| Iron | 1.170mg |
|
| Magnesium | 114.000mg |
|
| Phosphorus | 320.000mg |
|
| Potasium | 275.000mg |
|
| Sodium | 291.000mg |
|
| Zink | 2.220mg |
|
| Copper | 0.420mg |
|
| Manganese | 5.080mg |
|
| Selenium | |
|
|
|