Crackers, matzo, egg and onion
Nutrition Facts
Serving Size: 100g
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| Total Calories | 391.000kcal |
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| Total Fat | 3.900g |
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| Saturated Fatty Acids | 0.936g |
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| Monounsaturated Fatty Acids | 0.987g |
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| Polyunsaturated Fatty Acids | 1.001g |
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| Cholesterol | 45.000mg |
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| Sodium | 285.000mg |
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| Total Carbohydrates | 77.100g |
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| Dietary Fibre | 5.000g |
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| Sugars | |
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| Protein | |
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| Water | 7.200g |
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| Vitamins |
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| Vitamin C | 0.200mg |
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| Riboflavin | 0.437mg |
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| Niacin | 4.891mg |
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| Pantothenic Acid | 0.577mg |
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| Vitamin B6 | 0.111mg |
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| Vitamin B12 | 0.220mcg |
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| Folate | 158.000mcg |
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| Vitamin A | 24.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 148.000mcg |
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| Minerals |
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| Calcium | 36.000mg |
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| Iron | 4.370mg |
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| Magnesium | 30.000mg |
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| Phosphorus | 89.000mg |
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| Potasium | 83.000mg |
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| Sodium | 285.000mg |
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| Zink | 0.730mg |
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| Copper | 0.080mg |
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| Manganese | 0.820mg |
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| Selenium | 36.500mcg |
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