Rolls, dinner, egg
Nutrition Facts
Serving Size: 100g
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| Total Calories | 307.000kcal |
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| Total Fat | 6.400g |
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| Saturated Fatty Acids | 1.577g |
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| Monounsaturated Fatty Acids | 2.930g |
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| Polyunsaturated Fatty Acids | 1.128g |
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| Cholesterol | 50.000mg |
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| Sodium | 545.000mg |
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| Total Carbohydrates | 52.000g |
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| Dietary Fibre | 3.700g |
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| Sugars | 4.560g |
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| Protein | |
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| Water | 30.400g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.517mg |
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| Niacin | 3.287mg |
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| Pantothenic Acid | 0.655mg |
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| Vitamin B6 | 0.053mg |
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| Vitamin B12 | 0.240mcg |
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| Folate | 184.000mcg |
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| Vitamin A | 21.000IU |
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| Vitamin E | 0.360mg |
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| Vitamin D | |
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| Vitamin K | 2.100mcg |
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| Folic Acid | 131.000mcg |
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| Minerals |
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| Calcium | 59.000mg |
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| Iron | 3.520mg |
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| Magnesium | 25.000mg |
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| Phosphorus | 101.000mg |
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| Potasium | 104.000mg |
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| Sodium | 545.000mg |
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| Zink | 1.120mg |
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| Copper | 0.133mg |
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| Manganese | 0.527mg |
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| Selenium | 29.600mcg |
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