Pie, egg custard, commercially prepared
Nutrition Facts
Serving Size: 100g
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| Total Calories | 210.000kcal |
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| Total Fat | 11.600g |
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| Saturated Fatty Acids | 2.349g |
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| Monounsaturated Fatty Acids | 4.797g |
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| Polyunsaturated Fatty Acids | 3.723g |
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| Cholesterol | 33.000mg |
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| Sodium | 240.000mg |
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| Total Carbohydrates | 20.800g |
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| Dietary Fibre | 1.600g |
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| Sugars | 11.580g |
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| Protein | |
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| Water | 60.900g |
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| Vitamins |
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| Vitamin C | 0.600mg |
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| Riboflavin | 0.208mg |
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| Niacin | 0.292mg |
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| Pantothenic Acid | 0.662mg |
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| Vitamin B6 | 0.048mg |
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| Vitamin B12 | 0.430mcg |
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| Folate | 20.000mcg |
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| Vitamin A | 204.000IU |
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| Vitamin E | 0.940mg |
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| Vitamin D | |
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| Vitamin K | 3.200mcg |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 80.000mg |
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| Iron | 0.580mg |
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| Magnesium | 11.000mg |
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| Phosphorus | 112.000mg |
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| Potasium | 106.000mg |
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| Sodium | 240.000mg |
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| Zink | 0.520mg |
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| Copper | 0.024mg |
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| Manganese | 0.060mg |
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| Selenium | 7.100mcg |
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