Pie, cherry, prepared from recipe
Nutrition Facts
Serving Size: 100g
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| Total Calories | 270.000kcal |
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| Total Fat | 12.200g |
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| Saturated Fatty Acids | 2.985g |
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| Monounsaturated Fatty Acids | 5.314g |
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| Polyunsaturated Fatty Acids | 3.247g |
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| Cholesterol | 0.000mg |
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| Sodium | 191.000mg |
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| Total Carbohydrates | 38.500g |
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| Dietary Fibre | |
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| Sugars | |
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| Protein | |
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| Water | 45.800g |
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| Vitamins |
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| Vitamin C | 1.000mg |
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| Riboflavin | 0.125mg |
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| Niacin | 1.276mg |
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| Pantothenic Acid | 0.123mg |
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| Vitamin B6 | 0.034mg |
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| Vitamin B12 | 0.000mcg |
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| Folate | 27.000mcg |
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| Vitamin A | 409.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 20.000mcg |
|
|
| Minerals |
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| Calcium | 10.000mg |
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| Iron | 1.850mg |
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| Magnesium | 9.000mg |
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| Phosphorus | 30.000mg |
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| Potasium | 77.000mg |
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| Sodium | 191.000mg |
|
| Zink | 0.200mg |
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| Copper | 0.077mg |
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| Manganese | 0.200mg |
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| Selenium | 7.800mcg |
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