Crackers, rye, sandwich-type with cheese filling
Nutrition Facts
Serving Size: 100g
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| Total Calories | 481.000kcal |
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| Total Fat | 22.300g |
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| Saturated Fatty Acids | 5.987g |
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| Monounsaturated Fatty Acids | 12.236g |
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| Polyunsaturated Fatty Acids | 2.863g |
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| Cholesterol | 9.000mg |
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| Sodium | 1044.000mg |
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| Total Carbohydrates | 60.800g |
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| Dietary Fibre | 3.600g |
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| Sugars | |
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| Protein | |
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| Water | 3.800g |
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| Vitamins |
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| Vitamin C | 0.400mg |
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| Riboflavin | 0.494mg |
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| Niacin | 3.570mg |
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| Pantothenic Acid | 0.585mg |
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| Vitamin B6 | 0.076mg |
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| Vitamin B12 | 0.120mcg |
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| Folate | 81.000mcg |
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| Vitamin A | 334.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 65.000mcg |
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| Minerals |
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| Calcium | 222.000mg |
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| Iron | 2.450mg |
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| Magnesium | 37.000mg |
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| Phosphorus | 339.000mg |
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| Potasium | 342.000mg |
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| Sodium | 1044.000mg |
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| Zink | 0.700mg |
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| Copper | 0.096mg |
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| Manganese | 0.635mg |
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| Selenium | 20.800mcg |
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