Cake, pineapple upside-down, prepared from recipe
Nutrition Facts
Serving Size: 100g
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| Total Calories | 319.000kcal |
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| Total Fat | 12.100g |
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| Saturated Fatty Acids | 2.915g |
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| Monounsaturated Fatty Acids | 5.194g |
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| Polyunsaturated Fatty Acids | 3.282g |
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| Cholesterol | 22.000mg |
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| Sodium | 319.000mg |
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| Total Carbohydrates | 50.500g |
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| Dietary Fibre | 0.800g |
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| Sugars | |
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| Protein | |
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| Water | 32.300g |
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| Vitamins |
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| Vitamin C | 1.200mg |
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| Riboflavin | 0.156mg |
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| Niacin | 1.190mg |
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| Pantothenic Acid | 0.202mg |
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| Vitamin B6 | 0.034mg |
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| Vitamin B12 | 0.080mcg |
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| Folate | 26.000mcg |
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| Vitamin A | 253.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 19.000mcg |
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| Minerals |
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| Calcium | 120.000mg |
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| Iron | 1.480mg |
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| Magnesium | 13.000mg |
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| Phosphorus | 82.000mg |
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| Potasium | 112.000mg |
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| Sodium | 319.000mg |
|
| Zink | 0.310mg |
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| Copper | 0.087mg |
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| Manganese | 0.350mg |
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| Selenium | 9.400mcg |
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