Cake, fruitcake, commercially prepared
Nutrition Facts
Serving Size: 100g
|
| Total Calories | 324.000kcal |
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| Total Fat | 9.100g |
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| Saturated Fatty Acids | 1.048g |
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| Monounsaturated Fatty Acids | 4.200g |
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| Polyunsaturated Fatty Acids | 3.323g |
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| Cholesterol | 5.000mg |
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| Sodium | 270.000mg |
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| Total Carbohydrates | 61.600g |
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| Dietary Fibre | 3.700g |
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| Sugars | 27.420g |
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| Protein | |
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| Water | 25.300g |
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| Vitamins |
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| Vitamin C | 0.500mg |
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| Riboflavin | 0.099mg |
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| Niacin | 0.791mg |
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| Pantothenic Acid | 0.226mg |
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| Vitamin B6 | 0.046mg |
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| Vitamin B12 | 0.010mcg |
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| Folate | 20.000mcg |
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| Vitamin A | 29.000IU |
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| Vitamin E | 0.900mg |
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| Vitamin D | |
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| Vitamin K | 1.500mcg |
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| Folic Acid | 17.000mcg |
|
|
| Minerals |
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| Calcium | 33.000mg |
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| Iron | 2.070mg |
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| Magnesium | 16.000mg |
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| Phosphorus | 52.000mg |
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| Potasium | 153.000mg |
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| Sodium | 270.000mg |
|
| Zink | 0.270mg |
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| Copper | 0.050mg |
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| Manganese | 0.220mg |
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| Selenium | 2.000mcg |
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