Cake, white, prepared from recipe with coconut frosting
Nutrition Facts
Serving Size: 100g
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| Total Calories | 356.000kcal |
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| Total Fat | 10.300g |
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| Saturated Fatty Acids | 3.897g |
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| Monounsaturated Fatty Acids | 3.692g |
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| Polyunsaturated Fatty Acids | 2.162g |
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| Cholesterol | 1.000mg |
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| Sodium | 284.000mg |
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| Total Carbohydrates | 63.200g |
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| Dietary Fibre | 1.000g |
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| Sugars | 57.390g |
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| Protein | |
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| Water | 20.700g |
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| Vitamins |
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| Vitamin C | 0.100mg |
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| Riboflavin | 0.189mg |
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| Niacin | 1.063mg |
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| Pantothenic Acid | 0.167mg |
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| Vitamin B6 | 0.029mg |
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| Vitamin B12 | 0.060mcg |
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| Folate | 31.000mcg |
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| Vitamin A | 42.000IU |
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| Vitamin E | 0.120mg |
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| Vitamin D | |
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| Vitamin K | 4.100mcg |
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| Folic Acid | 27.000mcg |
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| Minerals |
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| Calcium | 90.000mg |
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| Iron | 1.160mg |
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| Magnesium | 12.000mg |
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| Phosphorus | 70.000mg |
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| Potasium | 99.000mg |
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| Sodium | 284.000mg |
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| Zink | 0.330mg |
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| Copper | 0.067mg |
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| Manganese | 0.277mg |
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| Selenium | 10.700mcg |
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