Cake, carrot, dry mix, pudding-type
Nutrition Facts
Serving Size: 100g
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| Total Calories | 415.000kcal |
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| Total Fat | 9.800g |
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| Saturated Fatty Acids | 1.472g |
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| Monounsaturated Fatty Acids | 4.036g |
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| Polyunsaturated Fatty Acids | 3.702g |
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| Cholesterol | 0.000mg |
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| Sodium | 567.000mg |
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| Total Carbohydrates | 79.200g |
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| Dietary Fibre | |
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| Sugars | |
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| Protein | |
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| Water | 3.600g |
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| Vitamins |
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| Vitamin C | 1.200mg |
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| Riboflavin | 0.170mg |
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| Niacin | 2.205mg |
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| Pantothenic Acid | 0.294mg |
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| Vitamin B6 | 0.079mg |
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| Vitamin B12 | 0.040mcg |
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| Folate | 67.000mcg |
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| Vitamin A | 1930.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 53.000mcg |
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| Minerals |
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| Calcium | 172.000mg |
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| Iron | 1.800mg |
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| Magnesium | 8.000mg |
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| Phosphorus | 247.000mg |
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| Potasium | 169.000mg |
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| Sodium | 567.000mg |
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| Zink | 0.200mg |
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| Copper | 0.050mg |
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| Manganese | 0.528mg |
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| Selenium | 14.900mcg |
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