Biscuits, plain or buttermilk, prepared from recipe
Nutrition Facts
Serving Size: 100g
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| Total Calories | 354.000kcal |
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| Total Fat | 16.300g |
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| Saturated Fatty Acids | 4.324g |
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| Monounsaturated Fatty Acids | 6.930g |
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| Polyunsaturated Fatty Acids | 4.163g |
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| Cholesterol | 3.000mg |
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| Sodium | 580.000mg |
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| Total Carbohydrates | 44.600g |
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| Dietary Fibre | 1.500g |
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| Sugars | |
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| Protein | |
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| Water | 28.900g |
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| Vitamins |
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| Vitamin C | 0.200mg |
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| Riboflavin | 0.310mg |
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| Niacin | 2.949mg |
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| Pantothenic Acid | 0.285mg |
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| Vitamin B6 | 0.035mg |
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| Vitamin B12 | 0.080mcg |
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| Folate | 61.000mcg |
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| Vitamin A | 82.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 49.000mcg |
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| Minerals |
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| Calcium | 235.000mg |
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| Iron | 2.900mg |
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| Magnesium | 18.000mg |
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| Phosphorus | 164.000mg |
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| Potasium | 121.000mg |
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| Sodium | 580.000mg |
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| Zink | 0.540mg |
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| Copper | 0.082mg |
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| Manganese | 0.378mg |
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| Selenium | 19.500mcg |
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