Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked
Nutrition Facts
Serving Size: 100g
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| Total Calories | 299.000kcal |
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| Total Fat | 5.200g |
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| Saturated Fatty Acids | 1.294g |
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| Monounsaturated Fatty Acids | 2.797g |
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| Polyunsaturated Fatty Acids | 0.780g |
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| Cholesterol | 0.000mg |
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| Sodium | 1451.000mg |
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| Total Carbohydrates | 55.400g |
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| Dietary Fibre | 1.900g |
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| Sugars | 0.170g |
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| Protein | |
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| Water | 27.700g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.232mg |
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| Niacin | 3.448mg |
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| Pantothenic Acid | 0.277mg |
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| Vitamin B6 | 0.029mg |
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| Vitamin B12 | 0.000mcg |
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| Folate | 83.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | 0.070mg |
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| Vitamin D | |
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| Vitamin K | 2.200mcg |
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| Folic Acid | 78.000mcg |
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| Minerals |
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| Calcium | 19.000mg |
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| Iron | 3.090mg |
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| Magnesium | 17.000mg |
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| Phosphorus | 465.000mg |
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| Potasium | 185.000mg |
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| Sodium | 1451.000mg |
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| Zink | 0.460mg |
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| Copper | 0.092mg |
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| Manganese | 0.350mg |
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| Selenium | 17.800mcg |
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