Biscuits, plain or buttermilk, refrigerated dough, lower fat
Nutrition Facts
Serving Size: 100g
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| Total Calories | 257.000kcal |
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| Total Fat | 4.500g |
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| Saturated Fatty Acids | 1.113g |
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| Monounsaturated Fatty Acids | 2.405g |
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| Polyunsaturated Fatty Acids | 0.671g |
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| Cholesterol | 0.000mg |
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| Sodium | 1248.000mg |
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| Total Carbohydrates | 47.600g |
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| Dietary Fibre | 1.600g |
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| Sugars | 0.150g |
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| Protein | |
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| Water | 37.900g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.222mg |
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| Niacin | 3.295mg |
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| Pantothenic Acid | 0.367mg |
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| Vitamin B6 | 0.024mg |
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| Vitamin B12 | 0.000mcg |
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| Folate | 102.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | 0.060mg |
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| Vitamin D | |
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| Vitamin K | 1.900mcg |
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| Folic Acid | 96.000mcg |
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| Minerals |
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| Calcium | 17.000mg |
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| Iron | 2.660mg |
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| Magnesium | 15.000mg |
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| Phosphorus | 400.000mg |
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| Potasium | 159.000mg |
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| Sodium | 1248.000mg |
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| Zink | 0.390mg |
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| Copper | 0.079mg |
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| Manganese | 0.301mg |
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| Selenium | 18.900mcg |
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