Fish, cusk, cooked, dry heat
Nutrition Facts
Serving Size: 100g
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| Total Calories | 112.000kcal |
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| Total Fat | 0.880g |
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| Saturated Fatty Acids | |
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| Monounsaturated Fatty Acids | |
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| Polyunsaturated Fatty Acids | |
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| Cholesterol | 53.000mg |
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| Sodium | 40.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 69.680g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.162mg |
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| Niacin | 3.271mg |
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| Pantothenic Acid | 0.322mg |
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| Vitamin B6 | 0.447mg |
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| Vitamin B12 | 1.200mcg |
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| Folate | 2.000mcg |
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| Vitamin A | 69.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 13.000mg |
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| Iron | 1.060mg |
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| Magnesium | 40.000mg |
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| Phosphorus | 262.000mg |
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| Potasium | 503.000mg |
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| Sodium | 40.000mg |
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| Zink | 0.490mg |
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| Copper | 0.023mg |
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| Manganese | 0.019mg |
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| Selenium | 46.800mcg |
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