Fish, tuna salad
Nutrition Facts
Serving Size: 100g
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| Total Calories | 187.000kcal |
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| Total Fat | 9.260g |
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| Saturated Fatty Acids | 1.544g |
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| Monounsaturated Fatty Acids | 2.887g |
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| Polyunsaturated Fatty Acids | 4.122g |
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| Cholesterol | 13.000mg |
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| Sodium | 402.000mg |
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| Total Carbohydrates | 9.410g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 63.160g |
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| Vitamins |
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| Vitamin C | 2.200mg |
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| Riboflavin | 0.070mg |
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| Niacin | 6.700mg |
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| Pantothenic Acid | 0.260mg |
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| Vitamin B6 | 0.081mg |
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| Vitamin B12 | 1.200mcg |
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| Folate | 8.000mcg |
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| Vitamin A | 97.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 17.000mg |
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| Iron | 1.000mg |
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| Magnesium | 19.000mg |
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| Phosphorus | 178.000mg |
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| Potasium | 178.000mg |
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| Sodium | 402.000mg |
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| Zink | 0.560mg |
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| Copper | 0.145mg |
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| Manganese | 0.040mg |
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| Selenium | 41.200mcg |
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