Fish, sturgeon, mixed species, smoked
Nutrition Facts
Serving Size: 100g
|
| Total Calories | 173.000kcal |
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| Total Fat | 4.400g |
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| Saturated Fatty Acids | 1.037g |
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| Monounsaturated Fatty Acids | 2.356g |
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| Polyunsaturated Fatty Acids | 0.436g |
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| Cholesterol | 80.000mg |
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| Sodium | 739.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | 0.000g |
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| Protein | |
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| Water | 62.500g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.090mg |
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| Niacin | 11.100mg |
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| Pantothenic Acid | 1.000mg |
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| Vitamin B6 | 0.270mg |
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| Vitamin B12 | 2.900mcg |
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| Folate | 20.000mcg |
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| Vitamin A | 933.000IU |
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| Vitamin E | 0.500mg |
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| Vitamin D | |
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| Vitamin K | 0.100mcg |
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| Folic Acid | 0.000mcg |
|
|
| Minerals |
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| Calcium | 17.000mg |
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| Iron | 0.930mg |
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| Magnesium | 47.000mg |
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| Phosphorus | 281.000mg |
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| Potasium | 379.000mg |
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| Sodium | 739.000mg |
|
| Zink | 0.560mg |
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| Copper | 0.050mg |
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| Manganese | 0.030mg |
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| Selenium | 20.100mcg |
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