Fish, sea bass, mixed species, raw
Nutrition Facts
Serving Size: 100g
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| Total Calories | 97.000kcal |
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| Total Fat | 2.000g |
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| Saturated Fatty Acids | 0.511g |
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| Monounsaturated Fatty Acids | 0.424g |
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| Polyunsaturated Fatty Acids | 0.743g |
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| Cholesterol | 41.000mg |
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| Sodium | 68.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | 0.000g |
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| Protein | |
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| Water | 78.270g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.120mg |
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| Niacin | 1.600mg |
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| Pantothenic Acid | 0.750mg |
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| Vitamin B6 | 0.400mg |
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| Vitamin B12 | 0.300mcg |
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| Folate | 5.000mcg |
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| Vitamin A | 183.000IU |
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| Vitamin E | 0.500mg |
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| Vitamin D | |
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| Vitamin K | 0.100mcg |
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| Folic Acid | 0.000mcg |
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|
| Minerals |
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| Calcium | 10.000mg |
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| Iron | 0.290mg |
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| Magnesium | 41.000mg |
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| Phosphorus | 194.000mg |
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| Potasium | 256.000mg |
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| Sodium | 68.000mg |
|
| Zink | 0.400mg |
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| Copper | 0.019mg |
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| Manganese | 0.015mg |
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| Selenium | 36.500mcg |
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