Fish, herring, Atlantic, pickled
Nutrition Facts
Serving Size: 100g
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| Total Calories | 262.000kcal |
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| Total Fat | 18.000g |
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| Saturated Fatty Acids | 2.381g |
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| Monounsaturated Fatty Acids | 11.947g |
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| Polyunsaturated Fatty Acids | 1.679g |
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| Cholesterol | 13.000mg |
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| Sodium | 870.000mg |
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| Total Carbohydrates | 9.640g |
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| Dietary Fibre | 0.000g |
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| Sugars | 0.000g |
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| Protein | |
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| Water | 55.220g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.139mg |
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| Niacin | 3.300mg |
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| Pantothenic Acid | 0.081mg |
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| Vitamin B6 | 0.170mg |
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| Vitamin B12 | 4.270mcg |
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| Folate | 2.000mcg |
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| Vitamin A | 860.000IU |
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| Vitamin E | 1.710mg |
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| Vitamin D | 680.000IU |
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| Vitamin K | 0.200mcg |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 77.000mg |
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| Iron | 1.220mg |
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| Magnesium | 8.000mg |
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| Phosphorus | 89.000mg |
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| Potasium | 69.000mg |
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| Sodium | 870.000mg |
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| Zink | 0.530mg |
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| Copper | 0.105mg |
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| Manganese | 0.040mg |
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| Selenium | 58.500mcg |
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