Fish, bass, fresh water, mixed species, raw
Nutrition Facts
Serving Size: 100g
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| Total Calories | 114.000kcal |
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| Total Fat | 3.690g |
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| Saturated Fatty Acids | 0.780g |
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| Monounsaturated Fatty Acids | 1.431g |
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| Polyunsaturated Fatty Acids | 1.062g |
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| Cholesterol | 68.000mg |
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| Sodium | 70.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 75.660g |
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| Vitamins |
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| Vitamin C | 2.000mg |
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| Riboflavin | 0.074mg |
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| Niacin | 1.250mg |
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| Pantothenic Acid | 0.750mg |
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| Vitamin B6 | 0.120mg |
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| Vitamin B12 | 2.000mcg |
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| Folate | 15.000mcg |
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| Vitamin A | 100.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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|
| Minerals |
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| Calcium | 80.000mg |
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| Iron | 1.490mg |
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| Magnesium | 30.000mg |
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| Phosphorus | 200.000mg |
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| Potasium | 356.000mg |
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| Sodium | 70.000mg |
|
| Zink | 0.650mg |
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| Copper | 0.093mg |
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| Manganese | 0.889mg |
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| Selenium | 12.600mcg |
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