Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted
Nutrition Facts
Serving Size: 100g
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| Total Calories | 198.000kcal |
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| Total Fat | 9.780g |
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| Saturated Fatty Acids | 3.595g |
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| Monounsaturated Fatty Acids | 4.841g |
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| Polyunsaturated Fatty Acids | 0.321g |
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| Cholesterol | 74.000mg |
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| Sodium | 56.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | 0.000g |
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| Protein | |
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| Water | 63.450g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.138mg |
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| Niacin | 6.906mg |
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| Pantothenic Acid | 0.522mg |
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| Vitamin B6 | 0.579mg |
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| Vitamin B12 | 1.370mcg |
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| Folate | 8.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | 0.390mg |
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| Vitamin D | |
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| Vitamin K | 1.400mcg |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 21.000mg |
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| Iron | 1.620mg |
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| Magnesium | 23.000mg |
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| Phosphorus | 212.000mg |
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| Potasium | 338.000mg |
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| Sodium | 56.000mg |
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| Zink | 4.820mg |
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| Copper | 0.073mg |
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| Manganese | 0.009mg |
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| Selenium | 28.700mcg |
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