Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
Nutrition Facts
Serving Size: 100g
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| Total Calories | 218.000kcal |
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| Total Fat | 12.360g |
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| Saturated Fatty Acids | 4.546g |
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| Monounsaturated Fatty Acids | 6.121g |
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| Polyunsaturated Fatty Acids | 0.406g |
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| Cholesterol | 94.000mg |
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| Sodium | 50.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | 0.000g |
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| Protein | |
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| Water | 61.820g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.113mg |
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| Niacin | 6.959mg |
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| Pantothenic Acid | 0.505mg |
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| Vitamin B6 | 0.511mg |
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| Vitamin B12 | 1.690mcg |
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| Folate | 8.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | 0.410mg |
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| Vitamin D | |
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| Vitamin K | 1.400mcg |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 17.000mg |
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| Iron | 1.700mg |
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| Magnesium | 20.000mg |
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| Phosphorus | 189.000mg |
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| Potasium | 308.000mg |
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| Sodium | 50.000mg |
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| Zink | 4.520mg |
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| Copper | 0.083mg |
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| Manganese | 0.009mg |
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| Selenium | 27.300mcg |
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