Beef, short loin, t-bone steak, separable lean only, trimmed to 1/4" fat, all grades, raw
Nutrition Facts
Serving Size: 100g
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| Total Calories | 145.000kcal |
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| Total Fat | 6.160g |
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| Saturated Fatty Acids | 2.125g |
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| Monounsaturated Fatty Acids | 2.679g |
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| Polyunsaturated Fatty Acids | 0.281g |
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| Cholesterol | 48.000mg |
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| Sodium | 58.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | 0.000g |
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| Protein | |
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| Water | 70.630g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.190mg |
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| Niacin | 4.000mg |
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| Pantothenic Acid | 0.340mg |
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| Vitamin B6 | 0.420mg |
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| Vitamin B12 | 2.990mcg |
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| Folate | 7.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | 0.130mg |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 3.000mg |
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| Iron | 3.660mg |
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| Magnesium | 23.000mg |
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| Phosphorus | 192.000mg |
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| Potasium | 313.000mg |
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| Sodium | 58.000mg |
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| Zink | 3.670mg |
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| Copper | 0.087mg |
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| Manganese | 0.014mg |
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| Selenium | 12.300mcg |
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