Beef, variety meats and by-products, thymus, raw
Nutrition Facts
Serving Size: 100g
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| Total Calories | 236.000kcal |
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| Total Fat | 20.350g |
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| Saturated Fatty Acids | 7.010g |
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| Monounsaturated Fatty Acids | 7.050g |
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| Polyunsaturated Fatty Acids | 3.800g |
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| Cholesterol | 223.000mg |
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| Sodium | 96.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 67.800g |
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| Vitamins |
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| Vitamin C | 34.000mg |
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| Riboflavin | 0.345mg |
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| Niacin | 3.452mg |
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| Pantothenic Acid | 3.026mg |
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| Vitamin B6 | 0.160mg |
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| Vitamin B12 | 2.130mcg |
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| Folate | 2.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 7.000mg |
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| Iron | 2.100mg |
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| Magnesium | 14.000mg |
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| Phosphorus | 393.000mg |
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| Potasium | 360.000mg |
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| Sodium | 96.000mg |
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| Zink | 2.060mg |
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| Copper | 0.048mg |
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| Manganese | 0.120mg |
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| Selenium | 18.100mcg |
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