Beef, variety meats and by-products, pancreas, cooked, braised
Nutrition Facts
Serving Size: 100g
|
| Total Calories | 271.000kcal |
|
| Total Fat | 17.200g |
|
| Saturated Fatty Acids | 5.900g |
|
| Monounsaturated Fatty Acids | 5.930g |
|
| Polyunsaturated Fatty Acids | 3.200g |
|
| Cholesterol | 262.000mg |
|
| Sodium | 60.000mg |
|
| Total Carbohydrates | 0.000g |
|
| Dietary Fibre | 0.000g |
|
| Sugars | |
|
| Protein | |
|
| Water | 55.600g |
|
| Vitamins |
|
| Vitamin C | 20.300mg |
|
| Riboflavin | 0.485mg |
|
| Niacin | 3.970mg |
|
| Pantothenic Acid | 4.248mg |
|
| Vitamin B6 | 0.180mg |
|
| Vitamin B12 | 16.600mcg |
|
| Folate | 3.000mcg |
|
| Vitamin A | 0.000IU |
|
| Vitamin E | |
|
| Vitamin D | |
|
| Vitamin K | |
|
| Folic Acid | 0.000mcg |
|
|
| Minerals |
|
| Calcium | 16.000mg |
|
| Iron | 2.610mg |
|
| Magnesium | 21.000mg |
|
| Phosphorus | 453.000mg |
|
| Potasium | 246.000mg |
|
| Sodium | 60.000mg |
|
| Zink | 4.600mg |
|
| Copper | 0.089mg |
|
| Manganese | 0.208mg |
|
| Selenium | 48.500mcg |
|
|
|