Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/4" fat, prime, cooked, roasted
Nutrition Facts
Serving Size: 100g
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| Total Calories | 402.000kcal |
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| Total Fat | 33.940g |
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| Saturated Fatty Acids | 14.060g |
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| Monounsaturated Fatty Acids | 14.810g |
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| Polyunsaturated Fatty Acids | 1.180g |
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| Cholesterol | 85.000mg |
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| Sodium | 63.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 43.660g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.180mg |
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| Niacin | 3.580mg |
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| Pantothenic Acid | 0.360mg |
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| Vitamin B6 | 0.220mg |
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| Vitamin B12 | 2.310mcg |
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| Folate | 7.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 10.000mg |
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| Iron | 2.290mg |
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| Magnesium | 19.000mg |
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| Phosphorus | 169.000mg |
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| Potasium | 286.000mg |
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| Sodium | 63.000mg |
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| Zink | 5.640mg |
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| Copper | 0.087mg |
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| Manganese | 0.013mg |
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| Selenium | 21.800mcg |
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