Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/4" fat, select, cooked, roasted
Nutrition Facts
Serving Size: 100g
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| Total Calories | 340.000kcal |
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| Total Fat | 26.720g |
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| Saturated Fatty Acids | 10.780g |
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| Monounsaturated Fatty Acids | 11.440g |
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| Polyunsaturated Fatty Acids | 0.930g |
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| Cholesterol | 85.000mg |
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| Sodium | 65.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 48.790g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.190mg |
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| Niacin | 3.700mg |
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| Pantothenic Acid | 0.370mg |
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| Vitamin B6 | 0.230mg |
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| Vitamin B12 | 2.350mcg |
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| Folate | 7.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 10.000mg |
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| Iron | 2.360mg |
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| Magnesium | 20.000mg |
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| Phosphorus | 174.000mg |
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| Potasium | 295.000mg |
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| Sodium | 65.000mg |
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| Zink | 5.880mg |
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| Copper | 0.089mg |
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| Manganese | 0.014mg |
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| Selenium | 22.000mcg |
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