Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
Nutrition Facts
Serving Size: 100g
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| Total Calories | 367.000kcal |
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| Total Fat | 30.790g |
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| Saturated Fatty Acids | 12.510g |
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| Monounsaturated Fatty Acids | 13.040g |
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| Polyunsaturated Fatty Acids | 1.160g |
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| Cholesterol | 81.000mg |
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| Sodium | 63.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 46.240g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.160mg |
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| Niacin | 2.710mg |
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| Pantothenic Acid | 0.340mg |
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| Vitamin B6 | 0.230mg |
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| Vitamin B12 | 2.820mcg |
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| Folate | 6.000mcg |
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| Vitamin A | 0.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 10.000mg |
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| Iron | 2.130mg |
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| Magnesium | 18.000mg |
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| Phosphorus | 176.000mg |
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| Potasium | 298.000mg |
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| Sodium | 63.000mg |
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| Zink | 4.870mg |
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| Copper | 0.077mg |
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| Manganese | 0.013mg |
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| Selenium | 21.300mcg |
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