Beef, chuck, blade roast, separable lean only, trimmed to 1/4" fat, choice, raw
Nutrition Facts
Serving Size: 100g
|
| Total Calories | 159.000kcal |
|
| Total Fat | 8.500g |
|
|    Saturated Fatty Acids | 3.190g |
|
|    Monounsaturated Fatty Acids | 3.780g |
|
|    Polyunsaturated Fatty Acids | 0.320g |
|
| Cholesterol | 65.000mg |
|
| Sodium | 77.000mg |
|
| Total Carbohydrates | 0.000g |
|
|    Dietary Fibre | 0.000g |
|
| Sugars | |
|
| Protein | |
|
| Water | 70.200g |
|
| Vitamins |
|
|    Vitamin C | 0.000mg |
|
|    Riboflavin | 0.190mg |
|
|    Niacin | 2.360mg |
|
|    Pantothenic Acid | 0.320mg |
|
|    Vitamin B6 | 0.400mg |
|
|    Vitamin B12 | 3.850mcg |
|
|    Folate | 6.000mcg |
|
|    Vitamin A | 0.000IU |
|
|    Vitamin E | |
|
|    Vitamin D | |
|
|    Vitamin K | |
|
|    Folic Acid | 0.000mcg |
|
|
| Minerals |
|
|    Calcium | 10.000mg |
|
|    Iron | 2.340mg |
|
|    Magnesium | 20.000mg |
|
|    Phosphorus | 184.000mg |
|
|    Potasium | 319.000mg |
|
|    Sodium | 77.000mg |
|
|    Zink | 5.910mg |
|
|    Copper | 0.082mg |
|
|    Manganese | 0.014mg |
|
|    Selenium | 16.600mcg |
|
|
|