Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, select, cooked
Nutrition Facts
Serving Size: 100g
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| Total Calories | 205.000kcal |
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| Total Fat | 8.760g |
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|    Saturated Fatty Acids | 3.350g |
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|    Monounsaturated Fatty Acids | 3.690g |
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|    Polyunsaturated Fatty Acids | 0.300g |
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| Cholesterol | 86.000mg |
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| Sodium | 67.000mg |
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| Total Carbohydrates | 0.000g |
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|    Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 59.960g |
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| Vitamins |
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|    Vitamin C | 0.000mg |
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|    Riboflavin | 0.240mg |
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|    Niacin | 4.130mg |
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|    Pantothenic Acid | 0.400mg |
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|    Vitamin B6 | 0.370mg |
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|    Vitamin B12 | 2.640mcg |
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|    Folate | 8.000mcg |
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|    Vitamin A | 0.000IU |
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|    Vitamin E | |
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|    Vitamin D | |
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|    Vitamin K | |
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|    Folic Acid | 0.000mcg |
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| Minerals |
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|    Calcium | 9.000mg |
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|    Iron | 2.990mg |
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|    Magnesium | 26.000mg |
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|    Phosphorus | 233.000mg |
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|    Potasium | 359.000mg |
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|    Sodium | 67.000mg |
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|    Zink | 6.940mg |
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|    Copper | 0.125mg |
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|    Manganese | 0.017mg |
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|    Selenium | 20.700mcg |
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