Onions, young green, tops only
Nutrition Facts
Serving Size: 100g
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| Total Calories | 31.000kcal |
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| Total Fat | 0.100g |
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| Saturated Fatty Acids | 0.016g |
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| Monounsaturated Fatty Acids | 0.014g |
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| Polyunsaturated Fatty Acids | 0.038g |
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| Cholesterol | 0.000mg |
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| Sodium | 4.000mg |
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| Total Carbohydrates | 5.650g |
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| Dietary Fibre | 3.500g |
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| Sugars | 2.100g |
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| Protein | |
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| Water | 91.800g |
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| Vitamins |
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| Vitamin C | 45.600mg |
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| Riboflavin | 0.140mg |
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| Niacin | 0.200mg |
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| Pantothenic Acid | 0.060mg |
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| Vitamin B6 | 0.060mg |
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| Vitamin B12 | 0.000mcg |
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| Folate | 14.000mcg |
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| Vitamin A | 4000.000IU |
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| Vitamin E | 0.210mg |
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| Vitamin D | |
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| Vitamin K | 22.700mcg |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 61.000mg |
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| Iron | 1.920mg |
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| Magnesium | 20.000mg |
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| Phosphorus | 33.000mg |
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| Potasium | 260.000mg |
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| Sodium | 4.000mg |
|
| Zink | 0.450mg |
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| Copper | 0.061mg |
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| Manganese | 0.129mg |
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| Selenium | 0.500mcg |
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