Cabbage, red, cooked, boiled, drained, without salt
Nutrition Facts
Serving Size: 100g
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| Total Calories | 29.000kcal |
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| Total Fat | 0.090g |
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| Saturated Fatty Acids | 0.026g |
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| Monounsaturated Fatty Acids | 0.015g |
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| Polyunsaturated Fatty Acids | 0.095g |
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| Cholesterol | 0.000mg |
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| Sodium | 8.000mg |
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| Total Carbohydrates | 6.940g |
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| Dietary Fibre | 2.600g |
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| Sugars | 3.320g |
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| Protein | |
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| Water | 90.840g |
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| Vitamins |
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| Vitamin C | 10.800mg |
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| Riboflavin | 0.060mg |
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| Niacin | 0.382mg |
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| Pantothenic Acid | 0.154mg |
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| Vitamin B6 | 0.225mg |
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| Vitamin B12 | 0.000mcg |
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| Folate | 24.000mcg |
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| Vitamin A | 33.000IU |
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| Vitamin E | 0.120mg |
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| Vitamin D | |
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| Vitamin K | 47.600mcg |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 42.000mg |
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| Iron | 0.660mg |
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| Magnesium | 17.000mg |
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| Phosphorus | 33.000mg |
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| Potasium | 262.000mg |
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| Sodium | 8.000mg |
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| Zink | 0.250mg |
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| Copper | 0.054mg |
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| Manganese | 0.223mg |
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| Selenium | 2.300mcg |
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