Pork, cured, shoulder, blade roll, separable lean and fat, unheated
Nutrition Facts
Serving Size: 100g
|
| Total Calories | 269.000kcal |
|
| Total Fat | 21.980g |
|
|    Saturated Fatty Acids | 7.939g |
|
|    Monounsaturated Fatty Acids | 9.755g |
|
|    Polyunsaturated Fatty Acids | 2.334g |
|
| Cholesterol | 53.000mg |
|
| Sodium | 1250.000mg |
|
| Total Carbohydrates | 0.000g |
|
|    Dietary Fibre | 0.000g |
|
| Sugars | |
|
| Protein | |
|
| Water | 59.130g |
|
| Vitamins |
|
|    Vitamin C | 0.300mg |
|
|    Riboflavin | 0.220mg |
|
|    Niacin | 2.720mg |
|
|    Pantothenic Acid | 0.710mg |
|
|    Vitamin B6 | 0.260mg |
|
|    Vitamin B12 | 1.300mcg |
|
|    Folate | 3.000mcg |
|
|    Vitamin A | 0.000IU |
|
|    Vitamin E | |
|
|    Vitamin D | |
|
|    Vitamin K | |
|
|    Folic Acid | 0.000mcg |
|
|
| Minerals |
|
|    Calcium | 7.000mg |
|
|    Iron | 0.820mg |
|
|    Magnesium | 13.000mg |
|
|    Phosphorus | 199.000mg |
|
|    Potasium | 295.000mg |
|
|    Sodium | 1250.000mg |
|
|    Zink | 2.350mg |
|
|    Copper | 0.090mg |
|
|    Manganese | 0.033mg |
|
|    Selenium | 22.000mcg |
|
|
|