Pork, fresh, variety meats and by-products, kidneys, raw
Nutrition Facts
Serving Size: 100g
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| Total Calories | 100.000kcal |
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| Total Fat | 3.250g |
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| Saturated Fatty Acids | 1.040g |
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| Monounsaturated Fatty Acids | 1.070g |
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| Polyunsaturated Fatty Acids | 0.260g |
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| Cholesterol | 319.000mg |
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| Sodium | 121.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 80.060g |
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| Vitamins |
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| Vitamin C | 13.300mg |
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| Riboflavin | 1.697mg |
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| Niacin | 8.207mg |
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| Pantothenic Acid | 3.130mg |
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| Vitamin B6 | 0.440mg |
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| Vitamin B12 | 8.490mcg |
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| Folate | 42.000mcg |
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| Vitamin A | 198.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 9.000mg |
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| Iron | 4.890mg |
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| Magnesium | 17.000mg |
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| Phosphorus | 204.000mg |
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| Potasium | 229.000mg |
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| Sodium | 121.000mg |
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| Zink | 2.750mg |
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| Copper | 0.622mg |
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| Manganese | 0.123mg |
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| Selenium | 190.000mcg |
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