Vegetable soup, low sodium, with water
Nutrition Facts
Serving Size: 100g
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| Total Calories | 22.000kcal |
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| Total Fat | 0.300g |
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| Saturated Fatty Acids | 0.199g |
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| Monounsaturated Fatty Acids | 0.033g |
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| Polyunsaturated Fatty Acids | 0.035g |
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| Cholesterol | 0.000mg |
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| Sodium | 52.000mg |
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| Total Carbohydrates | 4.800g |
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| Dietary Fibre | 0.200g |
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| Sugars | 1.520g |
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| Protein | |
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| Water | 93.500g |
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| Vitamins |
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| Vitamin C | 2.400mg |
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| Riboflavin | 0.020mg |
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| Niacin | 0.310mg |
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| Pantothenic Acid | |
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| Vitamin B6 | 0.020mg |
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| Vitamin B12 | 0.000mcg |
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| Folate | 10.000mcg |
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| Vitamin A | 71.000IU |
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| Vitamin E | 0.100mg |
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| Vitamin D | |
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| Vitamin K | 8.800mcg |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 21.000mg |
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| Iron | 0.250mg |
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| Magnesium | 8.000mg |
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| Phosphorus | 20.000mg |
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| Potasium | 166.000mg |
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| Sodium | 52.000mg |
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| Zink | 0.070mg |
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| Copper | 0.013mg |
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| Manganese | 0.082mg |
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| Selenium | 1.800mcg |
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