Turkey sticks, breaded, battered, fried
Nutrition Facts
Serving Size: 100g
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| Total Calories | 279.000kcal |
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| Total Fat | 16.900g |
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| Saturated Fatty Acids | 4.380g |
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| Monounsaturated Fatty Acids | 6.920g |
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| Polyunsaturated Fatty Acids | 4.390g |
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| Cholesterol | 64.000mg |
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| Sodium | 838.000mg |
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| Total Carbohydrates | 17.000g |
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| Dietary Fibre | |
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| Sugars | |
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| Protein | |
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| Water | 49.400g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.180mg |
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| Niacin | 2.100mg |
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| Pantothenic Acid | 0.533mg |
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| Vitamin B6 | 0.200mg |
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| Vitamin B12 | 0.230mcg |
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| Folate | 29.000mcg |
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| Vitamin A | 40.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 20.000mcg |
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| Minerals |
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| Calcium | 14.000mg |
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| Iron | 2.200mg |
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| Magnesium | 15.000mg |
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| Phosphorus | 234.000mg |
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| Potasium | 260.000mg |
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| Sodium | 838.000mg |
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| Zink | 1.460mg |
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| Copper | 0.073mg |
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| Manganese | 0.083mg |
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| Selenium | 20.700mcg |
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