Turkey and gravy, frozen
Nutrition Facts
Serving Size: 100g
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| Total Calories | 67.000kcal |
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| Total Fat | 2.630g |
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| Saturated Fatty Acids | 0.850g |
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| Monounsaturated Fatty Acids | 0.970g |
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| Polyunsaturated Fatty Acids | 0.470g |
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| Cholesterol | 18.000mg |
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| Sodium | 554.000mg |
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| Total Carbohydrates | 4.610g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 85.070g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.127mg |
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| Niacin | 1.799mg |
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| Pantothenic Acid | 0.213mg |
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| Vitamin B6 | 0.100mg |
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| Vitamin B12 | 0.240mcg |
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| Folate | 4.000mcg |
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| Vitamin A | 42.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 14.000mg |
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| Iron | 0.930mg |
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| Magnesium | 8.000mg |
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| Phosphorus | 81.000mg |
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| Potasium | 61.000mg |
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| Sodium | 554.000mg |
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| Zink | 0.700mg |
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| Copper | 0.022mg |
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| Manganese | 0.005mg |
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| Selenium | 19.200mcg |
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