Turkey, fryer-roasters, light meat, meat and skin, raw
Nutrition Facts
Serving Size: 100g
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| Total Calories | 133.000kcal |
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| Total Fat | 3.810g |
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| Saturated Fatty Acids | 1.020g |
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| Monounsaturated Fatty Acids | 1.520g |
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| Polyunsaturated Fatty Acids | 0.890g |
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| Cholesterol | 76.000mg |
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| Sodium | 50.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 72.490g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.115mg |
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| Niacin | 5.178mg |
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| Pantothenic Acid | 0.651mg |
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| Vitamin B6 | 0.500mg |
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| Vitamin B12 | 0.440mcg |
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| Folate | 8.000mcg |
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| Vitamin A | 5.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 12.000mg |
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| Iron | 1.230mg |
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| Magnesium | 24.000mg |
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| Phosphorus | 182.000mg |
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| Potasium | 253.000mg |
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| Sodium | 50.000mg |
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| Zink | 1.420mg |
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| Copper | 0.120mg |
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| Manganese | 0.019mg |
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| Selenium | 23.000mcg |
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