Pheasant, breast, meat only, raw
Nutrition Facts
Serving Size: 100g
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| Total Calories | 133.000kcal |
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| Total Fat | 3.250g |
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| Saturated Fatty Acids | 1.100g |
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| Monounsaturated Fatty Acids | 1.040g |
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| Polyunsaturated Fatty Acids | 0.550g |
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| Cholesterol | 58.000mg |
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| Sodium | 33.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 72.400g |
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| Vitamins |
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| Vitamin C | 6.000mg |
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| Riboflavin | 0.119mg |
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| Niacin | 8.554mg |
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| Pantothenic Acid | 0.960mg |
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| Vitamin B6 | 0.740mg |
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| Vitamin B12 | 0.840mcg |
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| Folate | 4.000mcg |
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| Vitamin A | 147.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 3.000mg |
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| Iron | 0.790mg |
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| Magnesium | 21.000mg |
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| Phosphorus | 200.000mg |
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| Potasium | 242.000mg |
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| Sodium | 33.000mg |
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| Zink | 0.630mg |
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| Copper | 0.046mg |
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| Manganese | 0.015mg |
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| Selenium | 16.700mcg |
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