Duck, wild, breast, meat only, raw
Nutrition Facts
Serving Size: 100g
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| Total Calories | 123.000kcal |
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| Total Fat | 4.250g |
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| Saturated Fatty Acids | 1.320g |
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| Monounsaturated Fatty Acids | 1.210g |
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| Polyunsaturated Fatty Acids | 0.580g |
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| Cholesterol | 77.000mg |
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| Sodium | 57.000mg |
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| Total Carbohydrates | 0.000g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 75.510g |
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| Vitamins |
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| Vitamin C | 6.200mg |
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| Riboflavin | 0.310mg |
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| Niacin | 3.444mg |
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| Pantothenic Acid | 0.770mg |
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| Vitamin B6 | 0.630mg |
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| Vitamin B12 | 0.760mcg |
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| Folate | 25.000mcg |
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| Vitamin A | 53.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
|
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| Minerals |
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| Calcium | 3.000mg |
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| Iron | 4.510mg |
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| Magnesium | 22.000mg |
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| Phosphorus | 186.000mg |
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| Potasium | 268.000mg |
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| Sodium | 57.000mg |
|
| Zink | 0.740mg |
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| Copper | 0.330mg |
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| Manganese | 0.019mg |
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| Selenium | 13.900mcg |
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