Duck, domesticated, liver, raw
Nutrition Facts
Serving Size: 100g
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| Total Calories | 136.000kcal |
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| Total Fat | 4.640g |
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| Saturated Fatty Acids | 1.440g |
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| Monounsaturated Fatty Acids | 0.710g |
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| Polyunsaturated Fatty Acids | 0.630g |
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| Cholesterol | 515.000mg |
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| Sodium | 140.000mg |
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| Total Carbohydrates | 3.530g |
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| Dietary Fibre | 0.000g |
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| Sugars | |
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| Protein | |
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| Water | 71.780g |
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| Vitamins |
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| Vitamin C | 4.500mg |
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| Riboflavin | 0.892mg |
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| Niacin | 6.500mg |
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| Pantothenic Acid | 6.184mg |
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| Vitamin B6 | 0.760mg |
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| Vitamin B12 | 54.000mcg |
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| Folate | 738.000mcg |
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| Vitamin A | 39907.000IU |
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| Vitamin E | |
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| Vitamin D | |
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| Vitamin K | |
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| Folic Acid | 0.000mcg |
|
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| Minerals |
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| Calcium | 11.000mg |
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| Iron | 30.530mg |
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| Magnesium | 24.000mg |
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| Phosphorus | 269.000mg |
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| Potasium | 230.000mg |
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| Sodium | 140.000mg |
|
| Zink | 3.070mg |
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| Copper | 5.962mg |
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| Manganese | 0.258mg |
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| Selenium | 67.000mcg |
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