Egg, white, raw, fresh
Nutrition Facts
Serving Size: 100g
|
| Total Calories | 52.000kcal |
|
| Total Fat | 0.170g |
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| Saturated Fatty Acids | 0.000g |
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| Monounsaturated Fatty Acids | 0.000g |
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| Polyunsaturated Fatty Acids | 0.000g |
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| Cholesterol | 0.000mg |
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| Sodium | 166.000mg |
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| Total Carbohydrates | 0.730g |
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| Dietary Fibre | 0.000g |
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| Sugars | 0.710g |
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| Protein | |
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| Water | 87.570g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.439mg |
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| Niacin | 0.105mg |
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| Pantothenic Acid | 0.190mg |
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| Vitamin B6 | 0.005mg |
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| Vitamin B12 | 0.090mcg |
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| Folate | 4.000mcg |
|
| Vitamin A | 0.000IU |
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| Vitamin E | 0.000mg |
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| Vitamin D | 0.000IU |
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| Vitamin K | 0.000mcg |
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| Folic Acid | 0.000mcg |
|
|
| Minerals |
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| Calcium | 7.000mg |
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| Iron | 0.080mg |
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| Magnesium | 11.000mg |
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| Phosphorus | 15.000mg |
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| Potasium | 163.000mg |
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| Sodium | 166.000mg |
|
| Zink | 0.030mg |
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| Copper | 0.023mg |
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| Manganese | 0.011mg |
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| Selenium | 20.000mcg |
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