Milk, buttermilk, fluid, cultured, lowfat
Nutrition Facts
Serving Size: 100g
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| Total Calories | 40.000kcal |
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| Total Fat | 0.880g |
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| Saturated Fatty Acids | 0.548g |
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| Monounsaturated Fatty Acids | 0.254g |
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| Polyunsaturated Fatty Acids | 0.033g |
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| Cholesterol | 4.000mg |
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| Sodium | 105.000mg |
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| Total Carbohydrates | 4.790g |
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| Dietary Fibre | 0.000g |
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| Sugars | 4.790g |
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| Protein | |
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| Water | 90.130g |
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| Vitamins |
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| Vitamin C | 1.000mg |
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| Riboflavin | 0.154mg |
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| Niacin | 0.058mg |
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| Pantothenic Acid | 0.275mg |
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| Vitamin B6 | 0.034mg |
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| Vitamin B12 | 0.220mcg |
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| Folate | 5.000mcg |
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| Vitamin A | 26.000IU |
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| Vitamin E | 0.050mg |
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| Vitamin D | |
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| Vitamin K | 0.100mcg |
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| Folic Acid | 0.000mcg |
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| Minerals |
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| Calcium | 116.000mg |
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| Iron | 0.050mg |
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| Magnesium | 11.000mg |
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| Phosphorus | 89.000mg |
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| Potasium | 151.000mg |
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| Sodium | 105.000mg |
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| Zink | 0.420mg |
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| Copper | 0.011mg |
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| Manganese | 0.002mg |
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| Selenium | 2.000mcg |
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