Butter, whipped, with salt
Nutrition Facts
Serving Size: 100g
|
| Total Calories | 717.000kcal |
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| Total Fat | 81.110g |
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| Saturated Fatty Acids | 50.489g |
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| Monounsaturated Fatty Acids | 23.426g |
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| Polyunsaturated Fatty Acids | 3.012g |
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| Cholesterol | 219.000mg |
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| Sodium | 827.000mg |
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| Total Carbohydrates | 0.060g |
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| Dietary Fibre | 0.000g |
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| Sugars | 0.060g |
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| Protein | |
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| Water | 15.870g |
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| Vitamins |
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| Vitamin C | 0.000mg |
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| Riboflavin | 0.034mg |
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| Niacin | 0.042mg |
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| Pantothenic Acid | 0.110mg |
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| Vitamin B6 | 0.003mg |
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| Vitamin B12 | 0.130mcg |
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| Folate | 3.000mcg |
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| Vitamin A | 2499.000IU |
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| Vitamin E | 2.320mg |
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| Vitamin D | |
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| Vitamin K | 7.000mcg |
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| Folic Acid | 0.000mcg |
|
|
| Minerals |
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| Calcium | 24.000mg |
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| Iron | 0.160mg |
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| Magnesium | 2.000mg |
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| Phosphorus | 23.000mg |
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| Potasium | 26.000mg |
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| Sodium | 827.000mg |
|
| Zink | 0.050mg |
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| Copper | 0.016mg |
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| Manganese | 0.004mg |
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| Selenium | 1.000mcg |
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